Restaurant Equipment Technician - Denver Metro Restaurants & Beverage - Denver, CO at Geebo

Restaurant Equipment Technician - Denver Metro

Rocky Mountains Distributing Rocky Mountains Distributing Denver, CO Denver, CO Part-time Full-time Part-time Full-time $65,000 - $120,000 a year $65,000 - $120,000 a year Job Summary Commercial Cooking Field Service Technician HVAC/R - Rocky Mountains Distributing (RMD) exists to help our customers THRIVE by providing one-stop lifelong sales and uncompromising service.
We represent world-class partners including Middleby Brands including Taylor Company, Pitco, TurboChef, Concordia, Desmon, Uline, Broaster, Flavor Burst and many more.
RMD is the exclusive factory-authorized service provider for many of these manufactures as well.
We are a full-service provider and a distributor for an exclusive worldwide manufacturer of food service equipment to the Rocky Mountain region.
We work with a wide variety of food service establishments finding the right equipment solutions and avenues to be more profitable for our customers.
Our Customer Service philosophy and personal stake in our associates are what sets us apart from the competition.
We are growing our team and currently looking for qualified Field Service Technicians.
Even if you do not have HVAC experience but love working with your hands, fixing thing and are eager to eager to learning something new.
Give us a call.
Our equipment includes Middleby brands like Taylor Company soft serve ice cream machines, frozen yogurt, shakes, grills, smoothies, custard machines and frozen drink machines.
We also represent service for Pitco Fryers, Turbo Chef Ovens, Concordia, Follett Ice, SouthBend, Desmon, Uline and Broaster.
We are the exclusive sales, parts and service distributor for Taylor Company for Colorado and Southern Wyoming.
We are looking for potential team members who espouse our core values and defining convictions.
Folks who are hungry, courageous, enthusiastic, and curious.
Customer-focused recognizing that everybody is a customer.
Team members who are humble, selfless, patient, respectful and collaborative.
Do friends or family tell you have Spark? Then we are ready to talk to you.
We are adding to our team those who have Spark - colleagues who are positive, optimistic, friendly, genuine, likeable, innovative, and intuitive.
Responsibilities and Duties As a Service Technician for RMD, your primary responsibility will be maintaining a world-class level of professional customer service coupled with repairing and maintaining mission critical food service equipment.
Both hot side equipment and cold side equipment.
When one our customer's call needing assistance with a malfunction with their equipment, it now becomes the number one priority for RMD to ensure that their equipment gets up and running as soon as possible.
RMD supplies every technician with the most up to date resources, tools, and technology in the industry, including smartphones and tablets with over 100 years of service and technical experience, RMD offers a stable, rewarding, and challenging career opportunity.
This is a field service technician position primarily handling the Denver/Front Range area.
Travel throughout the entire State Colorado and Wyoming may be necessary at times though the Denver/Front Range area is the primary geographic location.
Your objectives:
- Interacting with our clients ensuring their concerns are expeditiously and appropriately addressed in a professional and courteous manner -Installing, maintaining, repairing, and evaluating a variety of specialty food service equipment, including cooking equipment, frozen uncarbonated beverage (FUB) units, frozen carbonated beverage (FCB) machines, soft serve machines, shake, yogurt, custard machines, pressure fryers, speed ovens, combi ovens, flattop and clamshell grills -Assessing and completing repairs quickly, efficiently, and accurately -Effectively managing electronic service requests on mobile devices, including cell phones and tablets.
-Commitment to relentless provide one-stop, lifelong sales, and uncompromising service.
-Receive service-based calls as dispatched ensuring prompt responses -Execute preventative maintenance in addition to troubleshooting a myriad of maintenance and repair procedures of various commercial kitchen equipment -Embrace a team attitude with relentless exceptional customer relationship skills -Self-starter and capable of working with minimal oversight.
-Efficiently and effectively communicates with customers -Maintains company provided vehicle in accordance with company guidelines Qualifications and Skills -Experience in commercial restaurant equipment repair with an elevated level of customer interaction is preferred -Experience working in cooking equipment, refrigeration, appliance repair, mechanical or electrical fields is beneficial, especially if related to Middleby Brands including Taylor Company, Follett Ice, SouthBend, Pitco, Concordia, TurboChef, Blodgett, Concordia, Flavor Burst equipment or equivalent product lines (i.
e.
, Fry Master, Henny Penny, Merry Chef, Rational, Garland, Bunn, Cornelius, FBD, Electrofreeze, or Stoelting).
-Must possess excellent customer service skills, with the ability to ask probing questions and understand and resolve customer concerns -Must be smartphone and tablet literate, with the ability to learn and navigate new software quickly -Meticulous and detail-oriented -Must be able to communicate effectively in English, both written and verbal.
Any second language in a plus.
-Internally motivated, driven with a strong work ethic and sense of urgency.
-High School diploma -HVAC certifications or vocational training and education is preferred but not required.
We will train the right person -Legally authorized to work in the U.
S.
-Motor vehicle history and driver's license with satisfactory driving record -Properly document all maintenance and repair services performed -Ability to work overtime, weekends, and holidays as part of a limited rotation schedule, as needed -Ability to spend the first 6-8 weeks training to our main warehouse/showroom location in Englewood, Colorado for initial onboarding, orientation and training.
Travel Requirements:
-Local travel along the Front Range required daily, with occasional travel throughout Colorado and Southern Wyoming.
RMD will supply the vehicle and gas card.
Benefits We offer competitive salaries, excellent benefits package with significant ongoing training and development opportunities.
Certification and Tuition assistance available.
Job Type:
Full-time, Part-time, and Flexible Schedule Available.
Salary:
Commensurate with experience Please include a cover letter with salary requirements coupled with an update resume.
Check out our entire career opportunity listing at https:
//rockymountainsdistributing.
com/rmd-careers/ Job Types:
Full-time, Part-time Pay:
$65,000.
00 - $120,000.
00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Life insurance Paid time off Parental leave Professional development assistance Retirement plan Vision insurance Schedule:
10 hour shift 8 hour shift Monday to Friday Overtime Supplemental pay types:
Bonus pay Commission pay Signing bonus Application Question(s):
Thank you for showing interest - we would be honored to share more about who we are and what we do.
Please submit a cover letter with salary requirements coupled with an updated resume to careers@rmdcolorado.
com.
Looking forward to connecting with you soon.
RMD Careers
Experience:
Commercial Restaurant Equipment Repair:
1 year (Preferred) HVAC/R:
1 year (Required) License/Certification:
Driver's License (Required) EPA Certification (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.

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