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Restaurant Manager -Sol PURPOSEThe Restaurant Manager is responsible to oversee and direct the seamless running of the restaurant and supervising all team members. The Restaurant Manager must take the lead when the General Manager is off duty, provide highly efficient and effective service while ensuring that all financial and statutory requirements are met, as well as ensuring the delivery of outstanding service to our guests.DUTIES & RESPONSIBILITIES Coach, develop, and lead by example Ensure staff is properly. After registering you may be able to apply for this job directly (if still active) on (Xperience XRG)'s site. Future job matches may be sent from Geebo approved job partners.
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